On graduation day, after throwing your mortarboard into the air, you may have thought of the importance of letter grades as a thing of the past, but our Kenya AA beans prove otherwise. The AA designation is the highest grade on the scale and is based on the size, shape, and density of the beans, and after one cup, you’ll know why even an A+ wasn’t lofty enough for this coffee. Maturing in Kenya’s rich volcanic soil, these beans have a sharp, winey flavor with a distinct fruitiness that’s sure to excite the taste buds of even the most jaded coffee aficionado. The beans are roasted a bit darker than other Light coffees we offer (but not dark enough to be oily) to bring out the subtle flavor notes the normal Light roast will not. Try it, and find out why these beans are at the top of the class.
- “I forgot to say that the Kenya was rich!!! ”
- “Top notch Kenya - deeply aromatic, strong. sweet with just the right amount of acicity - this is REAL COFFEE. Excellent for starting the day and keeping you charged throughout the day without the coffee crash!!! Wonderful coffee. This is my daily must have cup! Many many thanks”
- “The coffee is always great, the shipments are on time and prices are reasonable. Happy customer!”