Of the many beans we offer, our Indian Monsooned Malabar is by far the most singular. Annual monsoon winds causes the beans expand in size and acquire their unique, mellow flavor. Featuring overtones of baker’s chocolate and a distinct earthiness, this bean is roasted between a Light and City roast to retain its exceptional flavor notes and intoxicating aroma. Without a doubt, this selection is sure to blow your taste buds away.
It is a smooth brew with a hint of chocolate at the finish. I recommend using heavy cream to add a nice texture and flavor. It is also perfect for Irish Coffee!”
“I tried this coffee after reading an article on the history of the bean. After that, I now make sure that I never run out, lol!
- “Just like all your beans, this is subtle, smooth and delicious hot or cold. There is no bitterness just full flavor. This is a winner, but then again I've never had a bad cup from you folks.”
- Great coffee
- “I grind this variety fresh every morning and I love it. When I brew it at work, people come from all over the floor to comment on the intoxicated aroma.”