This coffee originates from the excellent growing conditions of Indonesia. Sulawesi Kalossi has a full, heavy body and a rich, earthy flavor. Typical of Indonesian coffees, it has a very low acidity level from a light to a French roast. If you’re looking for a bean that’s bold and smooth in equal measure, your search stops here.
Our Roastmaster’s suggested roast level(s) designed to extract the best body, acidity, and flavor profile from your coffee.
Tasting Notes: Earthy , Spice
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