Big flavor. No buzz. No compromise.
Our Unroasted Decaf Sumatra coffee delivers the bold, earthy richness that makes Sumatran beans so legendary — without the buzz. Decaffeinated using the Mountain Water Process, these Arabica coffee beans retain their inherent complexity and signature low acidity. Once roasted, they produce a smooth, full-bodied cup layered with maple syrup, baker’s chocolate, and toasted almond notes, finishing with the deep, dry richness Sumatra is known for.
Ideal for dark roasts, this coffee shines with its dense body and syrupy sweetness, making it a favorite among home roasters who appreciate decaf with real depth and character. It’s proof that you don’t need caffeine for a cup that’s big on flavor and full of soul.
Why You’ll Love It:
- Mountain Water Process Decaf: Decaffeinated using a water-based process to preserve flavor and aroma.
- Bold & Earthy Character: Deep body with notes of maple syrup, baker’s chocolate, and toasted almond.
- Perfect for Dark Roasts: Bring out the full depth and richness for a smooth, satisfying finish.
Perfect For: Home roasters and decaf drinkers who love a rich, full-bodied cup that delivers on flavor without excess caffeine.
*Packaging may vary
REGION: Asia
RECOMMENDED ROAST:
Our Roastmaster’s suggested roast level(s) designed to extract the best body, acidity, and flavor profile from your coffee.
Our Roastmaster’s suggested roast level(s) designed to extract the best body, acidity, and flavor profile from your coffee.