Dark Sulawesi Kalossi

Rating:
99 % of 100
$11.55 - $26.15 /lb
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The size of coffee grinds, which impacts brewing contact time, extraction rate and flow rate. Choose the Grind Level based on your preferred brewing method.

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Region: Indonesia

Roast:

Roasting is a heat process that unlocks the aroma and flavor of green coffee beans. Roast Levels indicate the color, profile, & general characteristics of coffee beans resulting from the roasting process.

  • Light
  • Medium
  • Dark

Acidity:

A pleasing & vibrant brightness that enhances a coffee’s flavor. Often described as a lively, crisp, tart, or sharp taste.

  • Low
  • Medium
  • High

Body:

The tactile sense of consistency and thickness in the mouth, distinct from aroma and taste.

  • Smooth
  • Balanced
  • Heavy

Spice

Earthy

K.O.A

On the Indonesian island of Sulawesi, not far from the village Kalossi, the high-altitude volcanic soil is perfect for growing coffee. Known for its velvety body, this bean features rich, earthy flavor notes and a heady, exotic aroma. This French Roast retains its inherent smoothness while adding substantial body and flavor. Like other Indonesian coffees, Sulawesi Kalossi has a very low acidity, and thus, it makes for an excellent morning coffee. Give your palate the royal treatment with this silky brew!

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