Panama Boquete has flown under the radar for far too long. Our Panama Boquete beans are a shining example of superior quality coffee with a complex, rewarding flavor profile unlike any other. Grown in rich volcanic soil at high elevations, Panama Boquete showcases a fruity, spicy flavor profile and features a mild acidity and moderate body. One thing is for certain, this bean will make your taste buds sing!
ROAST:
Roasting is a heat process that unlocks the aroma and flavor of green coffee beans. Roast Levels indicate the color, profile, & general characteristics of coffee beans resulting from the roasting process.
- Light
- Medium
- Dark
REGION: Central America
CERTIFICATION:
ACIDITY:
A pleasing & vibrant brightness that enhances a coffee’s flavor. Often described as a lively, crisp, tart, or sharp taste.
- Low
- Medium
- High
BODY:
The tactile sense of consistency and thickness in the mouth, distinct from aroma and taste.
- Smooth
- Balanced
- Heavy
Tasting Notes: Citrus , Floral
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