Celebrate fall in style with a bold blend of our favorite single-origin beans. This rich fusion of light and medium roast Central American and Indonesian coffees packs a punch with spicy, earthy notes and a surprisingly soft, caramel finish. If you like a complex brew with a smooth body, we’ve got you covered.
REGION: Central America + Asia
CERTIFICATION:
ACIDITY:
A pleasing & vibrant brightness that enhances a coffee’s flavor. Often described as a lively, crisp, tart, or sharp taste.

- Low
- Medium
- High
BODY:
The tactile sense of consistency and thickness in the mouth, distinct from aroma and taste.

- Smooth
- Balanced
- Heavy
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