Smooth. Subtle. Seriously good.

Our Unroasted Organic Fair Trade Mexican Chiapas Coffee comes from the lush, mountainous region of Chiapas, Mexico – where ideal growing conditions and generations of farming expertise produce beans that are balanced, mellow, and quietly complex. Expect a medium body, gentle acidity, and smooth layers of toasted nut, soft cocoa, and sweet fruit undertones that shine at light to medium roast levels.

This coffee is perfect for those who love an easygoing cup that doesn’t sacrifice depth. Roast it light for a brighter, nutty finish, or go medium for a rounder, chocolate-forward profile. And because it’s both Organic and Fair Trade Certified, every batch supports environmentally responsible farming and fair wages for the growers who make your mornings possible.

Why You’ll Love It:

• Balanced & Approachable: Smooth and mellow with hints of toasted nut, cocoa, and gentle sweetness.
• Versatile for Roasting: Light or medium roast brings out its warm, nuanced flavor and soft brightness.
• Organic & Fair Trade Certified: Grown with care for the planet, its farmers, and your cup.

Perfect For: Home roasters who appreciate a clean, balanced coffee that’s as easy to love as it is to brew.

Why buy Organic coffee?

Organically grown coffee beans do more than brew an incredible cup. Our Arabica organic coffees are sourced for sustainability and quality, meeting the strictest guidelines for environmental stewardship & traceability. Purchasing Organic coffee empowers producers around the world and ensures safeguards on growing standards that restrict synthetic fertilizers and pesticides. These holistic practices of soil and crop management are designed to protect the environment and the consumer.

*Packaging may vary