Unroasted Kenya AA

$9.87 - $10.25 /lb
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The size of coffee grinds, which impacts brewing contact time, extraction rate and flow rate. Choose the Grind Level based on your preferred brewing method.

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Region: Africa
Recommended Roast:

Our Roastmaster’s suggested roast level(s) designed to extract the best body, acidity, and flavor profile from your coffee.

Light:
Medium:
Dark:

Citrus

Wine

K.O.A

This high grown coffee is one of our most well-regarded beans. Kenya coffee has a sharp, winey taste with a pronounced fruity undertone. To bring out some of the subtler flavor notes, we recommend a light roast, or if you prefer a more robust cup, a dark roast will suit your needs perfectly. Regardless of your preference, this unique bean is a must-try.

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